Chocolate Gets Pricey for Halloween

In a plot twist scarier than any haunted house, the real monster lurking in America’s candy aisles this Halloween is a 30% price surge on chocolate, turning trick-or-treat dreams into wallet-wilting nightmares. With cocoa costs doubling and tariffs adding insult to injury, even the most devoted Snickers fans are eyeing the exit—straight toward cheaper gummy lifelines.

Picture your neighborhood goblin, mask askew, extending a pillowcase only to receive a single, judgmental Kit Kat. That’s the grim reality Hershey CEO Kirk Tanner hinted at during Thursday’s earnings call, where he confessed the season kicked off slower than a zombie shuffle. Blame it on cocoa beans that cost more than a luxury spa day—futures hit $12,000 per ton last December, now simmering at $6,000, still double the old normal.

West Africa’s cocoa fields, supplying 70% of the world’s supply, have been battered by droughts, erratic rains, and diseases more relentless than a bad flu season. The result? A global deficit bigger than your uncle’s holiday belt expansion—half a million tons short, the largest in 60 years. Farmers there aren’t laughing; neither are U.S. shoppers staring at $16.39 variety bags, up from $7.20 in 2020, courtesy of FinanceBuzz’s sticker-shock survey.

Hershey, lords of Reese’s and Heath, jacked prices 22%, while Mars—proud parents of M&M’s and Milky Way—nudged theirs up 12%, per the Century Foundation’s eagle-eyed watch. Tariffs alone will nibble $160 million to $170 million from Hershey’s profits this year, enough to buy a small island or, say, a lifetime supply of pre-inflation Twix. Executives swear July’s “low double-digit” hike wasn’t Halloween-specific, but try telling that to the kid whose ghost costume now funds dad’s candy debt.

Yet, amid the gloom, a silver lining glimmers like a rogue candy wrapper under streetlight. Four in five Americans still stock up for the holiday, per YouGov, fueling 18% of annual confectionery sales—second only to Christmas’s gingerbread empire. The National Retail Federation predicts a record $3.9 billion splurge on sweets, proving our sweet tooth is tougher than tariff talks.

Chocolate’s throne wobbles, though. It claimed 52% of last year’s Halloween haul but slipped to 44% this time, says Circana, as budget-savvy souls pivot to fruity rebels like Jolly Ranchers. Non-chocolate sales jumped 8.3% in recent weeks, while chocolate volumes dipped 6%—a 14% price pound-per-pound betrayal. “Macroeconomic headwinds,” Circana’s Sally Wyatt calls it, a fancy term for “wages lagging like a late-night pizza delivery.”

Gen Z leads the gummy uprising, chasing TikTok-fueled flavor bombs: spicy-sweet explosions that make chocolate seem as exciting as plain oatmeal. Over half of shoppers now eye gummies first, NielsenIQ reports, drawn to chewy chaos over creamy comfort. It’s experiential, Wyatt notes—like a candy rave in your mouth, minus the cover charge.

Big players scramble like squirrels before winter. Hershey teams with Shaquille O’Neal for gummy glory, unleashing ghost Twizzlers and “Trickies” Jolly Ranchers that mash flavors like a mad scientist’s pantry raid. Mondelez, Toblerone’s overlord, doubles down on U.S. gummies too, though CEO Dirk Van de Put griped Tuesday about sluggish sales and promo flops that fizzled faster than flat soda.

Even chocolate die-hards get tweaks: smaller bars, nut-filled imposters, cocoa-free creams to dodge the bean bill. Wells Fargo’s David Branch warns companies can’t keep hiking forever without sales shriveling like overbaked pumpkins. But he adds a hopeful nibble: our chocolate craving endures, an indulgence as eternal as bad dad jokes at the dinner table.

National Confectioners Association’s Carly Schildhaus chimes in cheerfully—consumers carve out budget space for sweets amid food inflation, keeping the category “strong, vibrant, and growing.” It’s a resilient plot: prices punch, but we punch back with selective splurges. As Branch puts it, not just cocoa, but labor, fuel, and overhead inflate the feast—yet no one’s ditching the delight.

So, this Halloween, expect buckets lighter on bars, heavier on haribo heroes. The scariest haunt? Realizing your “full-size” treat is now fun-size by default. Still, in a world of rising everything, a $3.9 billion candy bonanza whispers: sweet rebellion lives on, one gummy at a time.

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